Peanut Butter Cheesecake Recipe

Taste of Home
2055 mins (prep 20, cooking 3300)
11 ingredients
12-14 servings

Categories:  contest-winning ,
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Serving Size (53.6 g)
Servings 12
Amount per Serving
Calories 236.42 Calories from Fat 75.15
% Daily Value *
Total Fat 8.35g 154.13%
Saturated Fat 3.84g 230.46%
Trans Fat 0.22g %
Cholesterol 14.13mg 56.52%
Sodium 44.06mg 22.03%
Total Carbohydrate 40.48g 161.92%
Dietary Fiber 0.58 g 27.74%
Sugars 39.45 g %
Protein 1.65g 39.53%
Vitamin A 164.24IU% Vitamin C 0.0mg%
Calcium 8.5mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed pretzels, filling, creamy peanut butter, eggland's best eggs, peanut butter chips, topping, creamy peanut butter, finely chopped unsalted