Peanut Butter-Chocolate Stuffed French Toast With Jam Syrup
30 mins (prep 20, cooking 10)
11 ingredients
4 servings
I have not tried this French Toast yet but I'll try it soon. It looks too good. I'll have to LOL This is from Rachael Ray. If you don't want peanut butter and chocolate, you can use cream cheese and jam instead :) That's what is suggested.

Categories:  chocolate , <-30-mins , easy , breakfast , equipment , stove-top , eggs~dairy , time-to-make ,
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Serving Size (111.14 g)
Servings 4
Amount per Serving
Calories 445.36 Calories from Fat 158.94
% Daily Value *
Total Fat 17.66g 108.65%
Saturated Fat 5.37g 107.49%
Trans Fat 0.12g %
Cholesterol 18.3mg 24.4%
Sodium 315.82mg 52.64%
Total Carbohydrate 62.65g 83.53%
Dietary Fiber 1.93 g 30.92%
Sugars 37.67 g %
Protein 13.58g 108.61%
Vitamin A 121.21IU% Vitamin C 1.21mg%
Calcium 198.03mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, pure vanilla extract, pinch salt