Peanut Butter Cookies
130 mins (prep 10, cooking 120)
9 ingredients
24 servings
From Martha Stewart's website and by far the best ones I've baked.

Categories:  number-of-servings , <-4-hours , drop-cookies , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (15.33 g)
Servings 24
Amount per Serving
Calories 73.38 Calories from Fat 36.45
% Daily Value *
Total Fat 4.05g 149.53%
Saturated Fat 2.54g 304.86%
Trans Fat 0.16g %
Cholesterol 10.6mg 84.8%
Sodium 40.03mg 40.03%
Total Carbohydrate 8.91g 71.24%
Dietary Fiber 0.14 g 13.5%
Sugars 4.94 g %
Protein 0.58g 27.84%
Vitamin A 123.3IU% Vitamin C 0.0mg%
Calcium 2.01mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smooth peanut butter, packed dark brown sugar, large egg, pure vanilla extract, salted