Peanut Butter Cupcakes
48 mins (prep 20, cooking 28)
9 ingredients
24 servings
Children and Adults love these cupcakes. I like making them for company and neighborhood gatherings.

Categories:  <-60-mins , cupcake , kid-friendly , cakes , oven , number-of-servings , equipment , time-to-make , dessert ,
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Serving Size (22.77 g)
Servings 24
Amount per Serving
Calories 99.75 Calories from Fat 43.02
% Daily Value *
Total Fat 4.78g 176.55%
Saturated Fat 1.2g 144.52%
Trans Fat 0.43g %
Cholesterol 3.45mg 27.6%
Sodium 203.06mg 203.06%
Total Carbohydrate 10.93g 87.43%
Dietary Fiber 0.42 g 40.26%
Sugars 2.94 g %
Protein 3.51g 168.4%
Vitamin A 8.93IU% Vitamin C 0.28mg%
Calcium 95.61mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firmly packed brown sugar, miniature peanut butter cups