Peanut Butter Cupcakes


Food.com
28 mins (prep 10, cooking 18)
11 ingredients
18 servings
These cupcakes are almost instantly frosted. Kids love to make these as well as eating them!

Categories:  fruit , cupcake , nuts , equipment , time-to-make , chocolate , <-30-mins , kid-friendly , easy , cakes , oven , number-of-servings , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (42.84 g)
Servings 18
Amount per Serving
Calories 148.97 Calories from Fat 26.37
% Daily Value *
Total Fat 2.93g 81.02%
Saturated Fat 0.74g 66.89%
Trans Fat 0.0 %
Cholesterol 5.17mg 31.0%
Sodium 224.97mg 168.73%
Total Carbohydrate 25.79g 154.77%
Dietary Fiber 0.69 g 49.71%
Sugars 14.48 g %
Protein 5.44g 195.76%
Vitamin A 17.45IU% Vitamin C 0.38mg%
Calcium 137.1mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable shortening, large eggs
 

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