Peanut Butter Pumpkin Dip With Cinnamon Chips
24 mins (prep 15, cooking 9)
7 ingredients
1.25 servings
Couldn't be easier! Peanut butter and pumpkin go great together. Simple and quick to put together. This is not a super sweet dip but pairs well with the sugared chips. You could always add more honey if you want it sweeter. This would also be great served with graham crackers or apples. Cook time is per each pan of chips. Entered for RSC #13.

Categories:  low-cholesterol , <-30-mins , low-in... , healthy-2 , time-to-make , dessert ,
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Serving Size (332.28 g)
Servings 1.25
Amount per Serving
Calories 946.93 Calories from Fat 29.61
% Daily Value *
Total Fat 3.29g 6.32%
Saturated Fat 0.46g 2.86%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1460.53mg 76.07%
Total Carbohydrate 204.44g 85.18%
Dietary Fiber 6.88 g 34.42%
Sugars 51.49 g %
Protein 24.93g 62.33%
Vitamin A 4.6IU% Vitamin C 0.23mg%
Calcium 251.96mg% Iron 4.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smooth peanut butter, canned pumpkin