Peanut Butter Sandwich Cookies
34 mins (prep 20, cooking 14)
11 ingredients
30 servings
The recipe for these tasty treats was found in Debbie Macomber's Cedar Cove Cookbook, 2009. Preparation time does not inclue the time needed for the cookies to cool.

Categories:  <-60-mins , fruit , hand-formed-cookies , number-of-servings , nuts , vegetarian , eggs~dairy , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (34.3 g)
Servings 30
Amount per Serving
Calories 138.7 Calories from Fat 58.86
% Daily Value *
Total Fat 6.54g 301.63%
Saturated Fat 4.1g 615.1%
Trans Fat 0.26g %
Cholesterol 17.64mg 176.37%
Sodium 142.68mg 178.35%
Total Carbohydrate 18.62g 186.18%
Dietary Fiber 0.22 g 27.0%
Sugars 12.07 g %
Protein 1.82g 109.05%
Vitamin A 200.26IU% Vitamin C 0.0mg%
Calcium 23.19mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creamy peanut butter, light brown sugar, large eggs, pure vanilla extract, creamy peanut butter