Peanut Macaroons (1924)
30 mins (prep 10, cooking 20)
6 ingredients
3 servings
This is one of a number of historical recipes I am posting from my cookbook collection. This recipe comes from Magic Chef Cooking, published by the American Stove Company. American Stove was the first company to introduce ovens with thermostatically controlled heat regulators. The Magic Chef brand is now owned by the Maytag subsidiary of Whirlpool. Note: After reading Ambervim's review, I've reduced the baking time to 15 minutes.

Categories:  high-in... , nuts , equipment , egg , eggs~dairy , time-to-make , <-30-mins , high-protein , oven , heirloom~historical , vegetarian , baking , drop-cookies , cookie-and-brownie , dessert ,
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Serving Size (297.65 g)
Servings 3
Amount per Serving
Calories 1603.75 Calories from Fat 1026.99
% Daily Value *
Total Fat 114.11g 526.67%
Saturated Fat 18.81g 282.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 888.83mg 111.1%
Total Carbohydrate 109.36g 109.36%
Dietary Fiber 21.44 g 257.3%
Sugars 78.15 g %
Protein 62.1g 372.57%
Vitamin A 0.89IU% Vitamin C 1.74mg%
Calcium 136.62mg% Iron 3.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4