Serving Size
(25.6 g)
Servings 8
Amount per Serving
Calories
59.19
Calories from Fat
30.33
% Daily Value *
Total Fat
3.37g
41.54%
Saturated Fat 0.57g
22.82%
Trans Fat 0.0g
%
Cholesterol
0.0mg
0.0%
Sodium
466.33mg
155.44%
Total Carbohydrate
4.73g
12.62%
Dietary Fiber 0.59
g
18.79%
Sugars 1.69
g
%
Protein
3.38g
54.15%
Vitamin A 15.5IU%
Vitamin C 3.88mg%
Calcium 5.78mg%
Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
package, ground red pepper, medium carrots, dry-roasted peanuts