Pear, Roquefort and Rosemary French Galettes - Tartelettes
30 mins (prep 10, cooking 20)
13 ingredients
4 servings
These wonderful little tartelettes are made from a combination of ripe, sweet pears with tangy, sharp Roquefort blue cheese and aromatic rosemary.They make an excellent and very elegant starter; they are also wonderful if served as a light luncheon dish, with salads and chutney or pickles. The galettes can be assembled several hours in advance - or even the night before - then chilled until you are ready to bake and serve them. I have stipulated shortcrust pastry - but puff pastry can also be used.

Categories:  served-hot , fruit , taste~mood , romantic , equipment , cheese , french , appetizer , eggs~dairy , time-to-make , belgian , served-cold , <-30-mins , lunch~snacks , european , presentation , oven , pears , vegetarian , to-go... , savory , english , picnic ,
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Serving Size (192.2 g)
Servings 4
Amount per Serving
Calories 714.53 Calories from Fat 480.51
% Daily Value *
Total Fat 53.39g 328.57%
Saturated Fat 17.51g 350.27%
Trans Fat 0.41g %
Cholesterol 28.17mg 37.56%
Sodium 363.57mg 60.59%
Total Carbohydrate 51.01g 68.01%
Dietary Fiber 1.69 g 27.0%
Sugars 0.85 g %
Protein 8.45g 67.59%
Vitamin A 325.63IU% Vitamin C 0.03mg%
Calcium 19.46mg% Iron 2.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
roquefort cheese, finely chopped fresh rosemary, large pears, cumin seed, fresh ground pepper