Pears with Chocolate Sauce and Cracked Black Pepper
25 mins (prep 5, cooking 20)
8 ingredients
4 servings
I got this out of a Spanish cooking magazine called "Cocina Facil" while there over Christmas. What an elegant dish to serve guests! And you wouldn't believe how easy it is...

Categories:  fruit , spanish , taste~mood , romantic , equipment , french , low-sodium , low-in... , time-to-make , low-protein , chocolate , <-30-mins , european , easy , pears , stove-top , dessert ,
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Serving Size (252.79 g)
Servings 4
Amount per Serving
Calories 536.28 Calories from Fat 335.07
% Daily Value *
Total Fat 37.23g 229.08%
Saturated Fat 21.36g 427.3%
Trans Fat 0.24g %
Cholesterol 56.42mg 75.22%
Sodium 69.6mg 11.6%
Total Carbohydrate 60.87g 81.16%
Dietary Fiber 7.7 g 123.15%
Sugars 45.19 g %
Protein 5.82g 46.58%
Vitamin A 624.66IU% Vitamin C 0.18mg%
Calcium 48.81mg% Iron 1.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper