Peas and Mushroom Alfredo
30 mins (prep 5, cooking 25)
10 ingredients
6 servings
This is something quick and easy that I serve has a side dish or even a main dish. I like to make my own alfredo sauce for this recipe, using "The Best Alfredo Sauce".

Categories:  mushroom , pasta,-rice-and-grains , <-30-mins , main-dish , comfort-food , taste~mood , number-of-servings , equipment , pasta , vegetable , one-dish-meal , stove-top , time-to-make ,
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Serving Size (57.01 g)
Servings 6
Amount per Serving
Calories 80.71 Calories from Fat 46.08
% Daily Value *
Total Fat 5.12g 47.28%
Saturated Fat 0.71g 21.37%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 51.21mg 12.8%
Total Carbohydrate 6.6g 13.2%
Dietary Fiber 2.14 g 51.28%
Sugars 2.37 g %
Protein 2.5g 29.98%
Vitamin A 972.45IU% Vitamin C 8.66mg%
Calcium 11.35mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh mushrooms, refrigerated alfredo sauce, grated romano cheese, fresh ground black pepper