Pecan Baklava Cups
25 mins (prep 10, cooking 15)
7 ingredients
8 servings
Another great looking recipe from the blog Heather's Dish.

Categories:  <-30-mins , oven , nuts , equipment , pies-and-tarts , time-to-make , dessert ,
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Serving Size (55.85 g)
Servings 8
Amount per Serving
Calories 349.83 Calories from Fat 299.79
% Daily Value *
Total Fat 33.31g 409.99%
Saturated Fat 9.43g 377.11%
Trans Fat 0.49g %
Cholesterol 31.79mg 84.78%
Sodium 99.68mg 33.23%
Total Carbohydrate 14.26g 38.03%
Dietary Fiber 3.06 g 97.83%
Sugars 10.77 g %
Protein 2.89g 46.32%
Vitamin A 387.06IU% Vitamin C 0.34mg%
Calcium 35.69mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crescent roll dough