Pecan Bread Pudding
70 mins (prep 40, cooking 30)
9 ingredients
6 servings
Bread pudding has been a favorite of mine since I was a little girl. This is a variation I have learned to love.

Categories:  puddings-and-mousses , weeknight , north-american , <-4-hours , brunch , eggs~dairy , time-to-make , dessert ,
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Serving Size (189.23 g)
Servings 6
Amount per Serving
Calories 674.55 Calories from Fat 409.68
% Daily Value *
Total Fat 45.52g 420.16%
Saturated Fat 13.2g 395.86%
Trans Fat 0.32g %
Cholesterol 50.38mg 100.76%
Sodium 214.44mg 53.61%
Total Carbohydrate 67.74g 135.48%
Dietary Fiber 3.83 g 91.89%
Sugars 63.05 g %
Protein 6.12g 73.42%
Vitamin A 547.86IU% Vitamin C 1.15mg%
Calcium 162.31mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread cubes