Pecan-Peach Cobbler
45 mins (prep 45)
8 ingredients
makes 10 to 12 servings
Showcase two of the South’s most beloved products—peaches and pecans—in this old-fashioned peach cobbler recipe.

Categories:  desserts , southern-living , southern , pies~pastries , bake , fruits ,
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Serving Size (100.25 g)
Servings 10
Amount per Serving
Calories 433.39 Calories from Fat 115.47
% Daily Value *
Total Fat 12.83g 197.46%
Saturated Fat 8.11g 405.45%
Trans Fat 0.52g %
Cholesterol 33.91mg 113.04%
Sodium 102.35mg 42.64%
Total Carbohydrate 81.63g 272.09%
Dietary Fiber 0.11 g 4.5%
Sugars 78.32 g %
Protein 0.56g 11.3%
Vitamin A 394.26IU% Vitamin C 0.0mg%
Calcium 5.26mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh peaches, ground nutmeg, chopped pecans, sweetened whipped cream