Pecan Pie Crust


Food.com
25 mins (prep 5, cooking 20)
5 ingredients
1 servings
This is a delicious crust for cheesecakes or pudding pies. You may also use other kinds of nuts.

Categories:  5-ingredients-or-less , fruit , <-30-mins , easy , number-of-servings , nuts , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (551.61 g)
Servings 1
Amount per Serving
Calories 3503.96 Calories from Fat 3065.13
% Daily Value *
Total Fat 340.57g 523.96%
Saturated Fat 29.25g 146.23%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 32.81mg 1.37%
Total Carbohydrate 125.92g 41.97%
Dietary Fiber 45.44 g 181.77%
Sugars 78.14 g %
Protein 43.47g 86.94%
Vitamin A 264.99IU% Vitamin C 5.21mg%
Calcium 380.91mg% Iron 12.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter
 

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