Pecan Pie


food network
175 mins (prep 110, cooking 65)
15 ingredients
6-8 servings


Categories:  fall , thanksgiving , pie , dessert ,
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Ingredients

Nutrition

Serving Size (198.26 g)
Servings 6
Amount per Serving
Calories 933.4 Calories from Fat 524.43
% Daily Value *
Total Fat 58.27g 537.87%
Saturated Fat 13.4g 402.13%
Trans Fat 0.62g %
Cholesterol 40.63mg 81.27%
Sodium 328.87mg 82.22%
Total Carbohydrate 106.22g 212.44%
Dietary Fiber 6.38 g 153.16%
Sugars 80.5 g %
Protein 8.27g 99.3%
Vitamin A 505.96IU% Vitamin C 0.65mg%
Calcium 57.76mg% Iron 2.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable shortening, cold unsalted butter, beaten egg, , vanilla bean, large eggs, apple cider vinegar
 

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