Pecan Pie


food network
230 mins (prep 20, cooking 60)
15 ingredients
8 servings


Categories:  nuts , oranges , pie ,
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Ingredients

Nutrition

Serving Size (130.12 g)
Servings 8
Amount per Serving
Calories 725.71 Calories from Fat 544.68
% Daily Value *
Total Fat 60.52g 744.86%
Saturated Fat 14.85g 594.03%
Trans Fat 0.71g %
Cholesterol 46.71mg 124.55%
Sodium 221.78mg 73.93%
Total Carbohydrate 44.88g 119.69%
Dietary Fiber 6.36 g 203.38%
Sugars 19.36 g %
Protein 8.05g 128.8%
Vitamin A 611.07IU% Vitamin C 4.42mg%
Calcium 50.51mg% Iron 2.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, pure vanilla extract, grated orange zest, large eggs, solid vegetable shortening
 

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