Pecan Pie With Kahlua and Chocolate Chips
50 mins (prep 5, cooking 45)
10 ingredients
8 servings
I have been making this pie for Thanksgiving for years. It is very simple and very sweet. Serve with whipped cream.

Categories:  <-60-mins , holiday , chocolate , fruit , easy , nuts , thanksgiving , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (92.84 g)
Servings 8
Amount per Serving
Calories 416.93 Calories from Fat 245.7
% Daily Value *
Total Fat 27.3g 336.01%
Saturated Fat 5.63g 225.15%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.39%
Sodium 49.08mg 16.36%
Total Carbohydrate 44.43g 118.47%
Dietary Fiber 2.89 g 92.45%
Sugars 39.93 g %
Protein 2.97g 47.54%
Vitamin A 201.37IU% Vitamin C 0.33mg%
Calcium 29.09mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, semi-sweet chocolate chips, deep dish pie shell