Pecan Pork Medallions with Cambozola Cream Recipe

Taste of Home
2520 mins (prep 25, cooking 20)
15 ingredients
6 servings

Categories:  contest-winning ,
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Serving Size (41.29 g)
Servings 6
Amount per Serving
Calories 110.0 Calories from Fat 62.55
% Daily Value *
Total Fat 6.95g 64.19%
Saturated Fat 3.42g 102.57%
Trans Fat 0.16g %
Cholesterol 12.02mg 24.03%
Sodium 293.55mg 73.39%
Total Carbohydrate 7.02g 14.05%
Dietary Fiber 0.33 g 7.8%
Sugars 0.53 g %
Protein 1.54g 18.53%
Vitamin A 137.03IU% Vitamin C 0.22mg%
Calcium 16.53mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped shallot, heavy whipping cream, white pepper, dried tart cherries, port wine, pork tenderloin, chopped pecans, dry bread crumbs