Pecan Stuffed Deviled Eggs
10 mins (prep 10)
7 ingredients
12 servings
Add some crunch to the ordinary deviled eggs with pecans. Makes for a nice change if you love nuts the way I do. Preparation/Cooking time does not include hard boiling eggs.

Categories:  side-dish , <-15-mins , beginner-cook , served-cold , easy , presentation , quick , finger-food , egg , appetizer , eggs~dairy , time-to-make ,
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Serving Size (17.15 g)
Servings 12
Amount per Serving
Calories 113.54 Calories from Fat 111.69
% Daily Value *
Total Fat 12.41g 229.08%
Saturated Fat 1.47g 88.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 74.48mg 37.24%
Total Carbohydrate 0.99g 3.96%
Dietary Fiber 0.64 g 30.95%
Sugars 0.31 g %
Protein 0.62g 14.79%
Vitamin A 3.83IU% Vitamin C 0.11mg%
Calcium 5.52mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley