Serving Size
(612.53 g)
Servings 2
Amount per Serving
Calories
989.54
Calories from Fat
586.35
% Daily Value *
Total Fat
65.15g
200.47%
Saturated Fat 24.51g
245.08%
Trans Fat 0.0g
%
Cholesterol
192.8mg
128.53%
Sodium
2283.56mg
190.3%
Total Carbohydrate
44.96g
29.97%
Dietary Fiber 3.84
g
30.74%
Sugars 27.72
g
%
Protein
56.61g
226.44%
Vitamin A 2.07IU%
Vitamin C 1.15mg%
Calcium 63.31mg%
Iron 7.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stir-fry, dry sherry