Peking Pizza


Food.com
35 mins (prep 10, cooking 25)
10 ingredients
4 servings
Stolen and modified from a Rachel Rae Recipe, this is so good.

Categories:  <-60-mins , copycat , italian , poultry , north-american , taste~mood , equipment , time-to-make , novelty , chicken , european , main-dish , oven , meat , to-go... ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (197.18 g)
Servings 4
Amount per Serving
Calories 278.33 Calories from Fat 17.37
% Daily Value *
Total Fat 1.93g 11.89%
Saturated Fat 0.39g 7.74%
Trans Fat 0.0g %
Cholesterol 63.02mg 84.02%
Sodium 1197.55mg 199.59%
Total Carbohydrate 13.55g 18.07%
Dietary Fiber 2.54 g 40.64%
Sugars 8.46 g %
Protein 50.72g 405.73%
Vitamin A 608.71IU% Vitamin C 0.11mg%
Calcium 1146.91mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
steak seasoning
 

Comments