Penne Con Funghi E Melanzane
80 mins (prep 60, cooking 20)
13 ingredients
4 servings
This pasta dish is great with porcini mushrooms but they might be a little bit pricey so just regular crimini or portobello mushrooms will do fine. Also romano or parmesan cheese is an awesome addition for the dish.

Categories:  mushroom , pasta,-rice-and-grains , italian , <-4-hours , eggplant , pasta , penne , one-dish-meal , time-to-make , european , weeknight , easy , main-dish , inexpensive , vegetarian , vegetable ,
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Serving Size (396.62 g)
Servings 4
Amount per Serving
Calories 321.95 Calories from Fat 106.11
% Daily Value *
Total Fat 11.79g 72.53%
Saturated Fat 6.71g 134.2%
Trans Fat 0.48g %
Cholesterol 32.09mg 42.79%
Sodium 493.8mg 82.3%
Total Carbohydrate 40.52g 54.03%
Dietary Fiber 7.38 g 118.12%
Sugars 7.35 g %
Protein 14.89g 119.14%
Vitamin A 2707.55IU% Vitamin C 4.77mg%
Calcium 187.04mg% Iron 2.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped, chopped onion, minced garlic cloves


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