Penne Gorgonzola
20 mins (prep 10, cooking 10)
7 ingredients
4 servings
This is so delicious and very easy to prepare! It is one of my favorite pasta dishes. The combination of the zesty Gorgonzola pairs perfectly with a little sweetness from honey. Give this a try - you will love it!

Categories:  pasta,-rice-and-grains , <-30-mins , easy , 3-steps-or-less , kid-friendly , main-dish , quick , vegetarian , cheese , pasta , penne , eggs~dairy , time-to-make ,
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Serving Size (130.02 g)
Servings 4
Amount per Serving
Calories 328.96 Calories from Fat 248.85
% Daily Value *
Total Fat 27.65g 170.14%
Saturated Fat 13.97g 279.44%
Trans Fat 0.12g %
Cholesterol 54.58mg 72.77%
Sodium 813.12mg 135.52%
Total Carbohydrate 6.36g 8.48%
Dietary Fiber 0.39 g 6.21%
Sugars 2.3 g %
Protein 14.62g 116.92%
Vitamin A 869.28IU% Vitamin C 0.25mg%
Calcium 320.69mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4