Penne San Remo (Inspired by Buca Di Beppo)
35 mins (prep 15, cooking 20)
24 ingredients
4-6 servings
Delicious dish served at Buca Di Beppo. Tender chicken breast, artichoke hearts, sun-dried tomatoes and green peas tossed with imported Italian penne pasta in a white wine cream sauce.Note, since Buca is a restaurant, they use a pre-made Alfredo Sauce, and pre-cooked, breaded chicken breasts. This recipe reflects a more traditional, home-style cooking as opposed to the streamlined restaurant approach. Also at Buca, the chicken is added earlier in the cooking process (along with the artichokes and the sun-dried tomatoes.) They can do this because they use pre-made Alfredo sauce. Because this recipe involves making the Alfredo sauce, or white-wine cream sauce from scratch, it's better to add the chicken pieces at a later step so that the chicken retains some crispness and keeps from getting too mushy.

Categories:  <-60-mins , pasta,-rice-and-grains , european , italian , main-dish , comfort-food , taste~mood , inexpensive , pasta , penne , time-to-make ,
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Serving Size (465.82 g)
Servings 4
Amount per Serving
Calories 841.31 Calories from Fat 386.46
% Daily Value *
Total Fat 42.94g 264.27%
Saturated Fat 14.04g 280.82%
Trans Fat 0.13g %
Cholesterol 144.66mg 192.88%
Sodium 1450.19mg 241.7%
Total Carbohydrate 59.04g 78.72%
Dietary Fiber 8.26 g 132.24%
Sugars 4.6 g %
Protein 54.87g 438.92%
Vitamin A 1567.22IU% Vitamin C 13.29mg%
Calcium 488.77mg% Iron 7.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh garlic, green peas