Penne & Sausages a La Vodka
30 mins (prep 10, cooking 20)
19 ingredients
4-6 servings
This recipe is an original creation specifically for the cooking contest. I used the mild Italian sausages but you could increase the heat by using the spicy type & adding more cumin. I served it with Caesar salad & Garlic bread. My DH just loved the sauce & wants me to make this dish again!!

Categories:  pasta,-rice-and-grains , italian , equipment , cheese , pasta , penne , one-dish-meal , eggs~dairy , time-to-make , <-30-mins , european , easy , main-dish , pork , meat , vegetable , stove-top ,
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Serving Size (365.87 g)
Servings 4
Amount per Serving
Calories 792.97 Calories from Fat 510.93
% Daily Value *
Total Fat 56.77g 349.35%
Saturated Fat 21.9g 437.97%
Trans Fat 0.47g %
Cholesterol 120.23mg 160.3%
Sodium 3082.75mg 513.79%
Total Carbohydrate 30.01g 40.01%
Dietary Fiber 5.68 g 90.85%
Sugars 8.08 g %
Protein 33.69g 269.52%
Vitamin A 694.31IU% Vitamin C 12.32mg%
Calcium 179.55mg% Iron 4.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, medium zucchini, white pepper, half-and-half cream, freshly grated parmesan cheese