Penne with Chicken and Wild Mushrooms
35 mins (prep 35)
16 ingredients
6 servings
Roast and refrigerate a chicken for this salad ahead of serving time or use deli-roasted chicken.

Categories:  salad , chicken , greens , vegetables , healthy-cooking , pasta , low-sodium , chicken-and-pasta ,
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Serving Size (113.84 g)
Servings 6
Amount per Serving
Calories 89.49 Calories from Fat 69.03
% Daily Value *
Total Fat 7.67g 70.81%
Saturated Fat 1.06g 31.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 201.48mg 50.37%
Total Carbohydrate 4.22g 8.44%
Dietary Fiber 0.92 g 22.07%
Sugars 2.87 g %
Protein 2.04g 24.53%
Vitamin A 285.11IU% Vitamin C 4.75mg%
Calcium 7.86mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stalks celery, medium onion, ground ginger, roasting chicken, dried tomato, or, mostaccioli, salad greens, dry red wine, or