Penne With Chunky Garden Sauce
60 mins (prep 30, cooking 30)
17 ingredients
8 servings
This recipe makes a lot, so is good for casual entertaining. It is too big for my family alone, so I often freeze half the sauce for a later meal.

Categories:  <-60-mins , pasta,-rice-and-grains , italian , poultry , pasta , penne , one-dish-meal , oamc~freezer~make-ahead , time-to-make , chicken , european , main-dish , meat , number-of-servings , vegetable ,
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Serving Size (95.09 g)
Servings 8
Amount per Serving
Calories 73.44 Calories from Fat 51.75
% Daily Value *
Total Fat 5.75g 70.74%
Saturated Fat 0.8g 31.86%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 7.69mg 2.56%
Total Carbohydrate 5.09g 13.58%
Dietary Fiber 1.12 g 35.83%
Sugars 2.84 g %
Protein 1.7g 27.12%
Vitamin A 230.33IU% Vitamin C 4.89mg%
Calcium 11.16mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken sausage, medium zucchini, diced tomatoes, fresh basil, dried oregano, fresh parsley, hot pepper flakes, salt and pepper, dry penne pasta