Penne with Roasted Tomatoes, Garlic, and White Beans

food network
65 mins (prep 15, cooking 50)
10 ingredients
4 (1 1/2 cup) servings

Categories:  dinner , italian , tomato , main-dish , vegetarian , lunch ,
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Serving Size (0.07 g)
Servings 4112
Amount per Serving
Calories 0.08 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 46.94%
Saturated Fat 0.0g 20.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 3.02%
Sodium 0.25mg 42.77%
Total Carbohydrate 0.0g 4.01%
Dietary Fiber 0.0 g 3.63%
Sugars 0.0 g %
Protein 0.0g 14.83%
Vitamin A 0.34IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, cloves garlic, freshly ground black pepper, cannellini beans, fresh basil leaves, freshly grated parmesan