Penne With Sausage, Peas and Mascarpone
45 mins (prep 15, cooking 30)
9 ingredients
6 servings
A good pasta dish from the RSVP section of Bon Appetit, September 1995. If you cannot find mascarpone, mix 6 tablespoons cream cheese with 5 tablespoons whipping cream.

Categories:  <-60-mins , pasta,-rice-and-grains , main-dish , pasta , penne , time-to-make ,
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Serving Size (246.02 g)
Servings 6
Amount per Serving
Calories 385.05 Calories from Fat 102.33
% Daily Value *
Total Fat 11.37g 104.93%
Saturated Fat 4.2g 126.13%
Trans Fat 0.21g %
Cholesterol 16.3mg 32.6%
Sodium 805.4mg 201.35%
Total Carbohydrate 51.06g 102.12%
Dietary Fiber 5.3 g 127.2%
Sugars 6.01 g %
Protein 21.71g 260.55%
Vitamin A 964.69IU% Vitamin C 10.96mg%
Calcium 323.98mg% Iron 3.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot italian sausage, sweet italian sausage, whipping cream