Cook Eat Share
3060 mins (prep 3040, cooking 20)
14 ingredients
4 porzioni
I love the basil (I like a good Neapolitan my plant fresh basil), but I go crazy for shrimp as well, so I decided to experiment with this combination and I must say that the result was really great, sweet taste with a bitter aftertaste and perfumed the I think Basil goes well with the tasty and porposo shrimp, plus a few other ingredients to balance it all ....

Categories:  italian , kid-friendly , quick-and-easy ,
Share on Newzsocial



Serving Size (276.43 g)
Servings 4
Amount per Serving
Calories 364.11 Calories from Fat 252.54
% Daily Value *
Total Fat 28.06g 172.68%
Saturated Fat 7.03g 140.67%
Trans Fat 0.25g %
Cholesterol 25.13mg 33.51%
Sodium 894.53mg 149.09%
Total Carbohydrate 23.12g 30.83%
Dietary Fiber 4.49 g 71.76%
Sugars 3.01 g %
Protein 9.08g 72.65%
Vitamin A 109.81IU% Vitamin C 0.36mg%
Calcium 135.71mg% Iron 1.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh basil, or, grated parmesan, dressing, for the rest, frozen shrimp, for garnish