Peperonata (Stewed Sweet Peppers)
75 mins (prep 15, cooking 60)
9 ingredients
2 servings
From "Saveur" magazine.

Categories:  side-dish , peppers , condiments,-etc. , european , italian , <-4-hours , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (69.87 g)
Servings 2
Amount per Serving
Calories 361.75 Calories from Fat 355.14
% Daily Value *
Total Fat 39.46g 121.43%
Saturated Fat 5.45g 54.5%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.58mg 0.3%
Total Carbohydrate 2.04g 1.36%
Dietary Fiber 0.13 g 1.01%
Sugars 0.06 g %
Protein 0.39g 1.56%
Vitamin A 0.54IU% Vitamin C 1.98mg%
Calcium 12.59mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, yellow bell pepper, orange bell pepper, medium white onion, freshly ground black pepper