Pepper-crusted salmon with garlic chickpeas

BBC GoodFood
25 mins (prep 10, cooking 15)
10 ingredients
4 servings
Add a crunchy twist to a classic salmon recipe to create a simple yet special supper

Categories:  healthy ,
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Serving Size (52.83 g)
Servings 4
Amount per Serving
Calories 148.5 Calories from Fat 147.42
% Daily Value *
Total Fat 16.38g 100.83%
Saturated Fat 2.32g 46.31%
Trans Fat 0.0g %
Cholesterol 1.21mg 1.61%
Sodium 28.13mg 4.69%
Total Carbohydrate 0.89g 1.19%
Dietary Fiber 0.23 g 3.71%
Sugars 0.13 g %
Protein 0.21g 1.65%
Vitamin A 284.28IU% Vitamin C 0.49mg%
Calcium 4.72mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless salmon fillets, baby spinach