Pepper-crusted Steak with Strawberry Zinfandel Sauce and Orange-Mustard Aioli

food network
35 mins (prep 15, cooking 20)
23 ingredients
2 servings

Categories:  steak , wine , main-dish , beef , strawberry ,
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Serving Size (213.43 g)
Servings 2
Amount per Serving
Calories 637.72 Calories from Fat 410.22
% Daily Value *
Total Fat 45.58g 140.23%
Saturated Fat 6.33g 63.35%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 209.2mg 17.43%
Total Carbohydrate 38.77g 25.84%
Dietary Fiber 1.2 g 9.58%
Sugars 36.68 g %
Protein 1.07g 4.27%
Vitamin A 7.09IU% Vitamin C 34.8mg%
Calcium 15.19mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stone ground mustard, prepared, kosher salt and freshly ground black pepper, red zinfandel wine, cracked black peppercorns, grape tomatoes, a