Serving Size
(162.91 g)
Servings 4
Amount per Serving
Calories
349.94
Calories from Fat
195.12
% Daily Value *
Total Fat
21.68g
133.4%
Saturated Fat 11.17g
223.48%
Trans Fat 0.89g
%
Cholesterol
130.45mg
173.93%
Sodium
947.14mg
157.86%
Total Carbohydrate
6.03g
8.04%
Dietary Fiber 0.27
g
4.34%
Sugars 5.16
g
%
Protein
34.11g
272.88%
Vitamin A 403.43IU%
Vitamin C 9.36mg%
Calcium 19.03mg%
Iron 3.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried thyme leaves, dried oregano leaves, fresh garlic, medium onion