Pepper Jack Potatoes
55 mins (prep 15, cooking 40)
9 ingredients
4-6 servings
This is a nice difference from baked potatoes and makes a very good tasty side dish. Taken from the drawer of my mother in laws recipe box.

Categories:  <-60-mins , side-dish , potato , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (318.35 g)
Servings 4
Amount per Serving
Calories 1183.52 Calories from Fat 449.73
% Daily Value *
Total Fat 49.97g 307.49%
Saturated Fat 20.3g 406.06%
Trans Fat 0.65g %
Cholesterol 57.18mg 76.24%
Sodium 1540.69mg 256.78%
Total Carbohydrate 167.98g 223.98%
Dietary Fiber 41.96 g 671.41%
Sugars 3.11 g %
Protein 31.0g 248.01%
Vitamin A 703.68IU% Vitamin C 31.13mg%
Calcium 530.92mg% Iron 24.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, medium onion