Peppermint Bark Cookies
30 mins (prep 20, cooking 10)
15 ingredients
18 servings
These cookies have a slight crisp to the outside but a soft, gooey brownie like texture on the inside. They are intense, guaranteed to please any chocolate lover! I built this recipe after studying about ten or so variations, putting together what I thought would make the perfect cookie and if I haven't made I'm pretty darn close!This is the Peppermint Bark Cookie post, I also did a variation with Andes Mints. I added crushed Peppermints to the mix for a lingering, warm, almost spice from the peppermint. The peppermint adds a great crunch within the cookie. And the white chocolate chips add a creamy, smooth, sweet balance to the peppermint and completes the peppermint bark effect of the cookies.

Categories:  seasonal , comfort-food , taste~mood , christmas , free-of... , equipment , time-to-make , holiday , chocolate , <-30-mins , winter , sweet , small-appliance , gluten-free , oven , number-of-servings , baking , mixer , cookie-and-brownie , for-large-groups , dessert ,
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Serving Size (23.53 g)
Servings 18
Amount per Serving
Calories 94.02 Calories from Fat 22.59
% Daily Value *
Total Fat 2.51g 69.56%
Saturated Fat 1.57g 141.74%
Trans Fat 0.07g %
Cholesterol 3.53mg 21.2%
Sodium 117.42mg 88.07%
Total Carbohydrate 18.08g 108.46%
Dietary Fiber 0.54 g 38.93%
Sugars 12.67 g %
Protein 0.75g 26.84%
Vitamin A 41.89IU% Vitamin C 0.01mg%
Calcium 19.69mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, white chocolate chips