Pepperoni Lasagna Roll-Ups
50 mins (prep 25, cooking 25)
9 ingredients
3 servings
New twist on an old time favorite. Courtesy of Jennifer Juday and Taste of Home Magazine / April/May 2008

Categories:  <-60-mins , pasta,-rice-and-grains , easy , lasagna , main-dish , pasta , time-to-make ,
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Serving Size (83.2 g)
Servings 3
Amount per Serving
Calories 181.08 Calories from Fat 81.36
% Daily Value *
Total Fat 9.04g 41.72%
Saturated Fat 5.76g 86.36%
Trans Fat 0.0g %
Cholesterol 35.56mg 35.56%
Sodium 278.85mg 34.86%
Total Carbohydrate 9.81g 9.81%
Dietary Fiber 0.02 g 0.25%
Sugars 0.48 g %
Protein 14.89g 89.37%
Vitamin A 341.43IU% Vitamin C 0.48mg%
Calcium 286.83mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried oregano, dried basil, meatless spaghetti sauce