Pepperoni Pizza Sticks
30 mins (prep 12, cooking 18)
14 ingredients
16 servings
These soft and chewy breadsticks are filled with cheese and pepperoni in every bite. They are great for lunch, snacks, appetizers, and grab-n-go dinners. They are fun to make with kids and the kids have even more fun eating them! My kids love these! Serve with a salad for a complete meal. You can cheat and use refrigerated pizza dough from the stores, but I like to make my own.

Categories:  north-american , brown-bag , cheese , snack , eggs~dairy , time-to-make , <-30-mins , lunch~snacks , weeknight , kid-friendly , main-dish , american , meat , to-go... , picnic ,
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Serving Size (24.76 g)
Servings 16
Amount per Serving
Calories 98.01 Calories from Fat 35.82
% Daily Value *
Total Fat 3.98g 98.02%
Saturated Fat 1.29g 103.06%
Trans Fat 0.06g %
Cholesterol 4.02mg 21.42%
Sodium 160.15mg 106.77%
Total Carbohydrate 14.25g 76.02%
Dietary Fiber 2.08 g 133.21%
Sugars 0.39 g %
Protein 2.59g 82.83%
Vitamin A 49.13IU% Vitamin C 0.0mg%
Calcium 10.74mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, string cheese, grated parmesan cheese