Pepperoni Soft Pretzels (Bread Machine)
60 mins (prep 45, cooking 15)
15 ingredients
16 servings
A pepperoni-parmesan twist on the basic soft pretzel. Prep time doesn't include bread machine time.

Categories:  <-60-mins , lunch~snacks , small-appliance , number-of-servings , breads , equipment , bread-machine , snack , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (27.47 g)
Servings 16
Amount per Serving
Calories 30.47 Calories from Fat 13.95
% Daily Value *
Total Fat 1.55g 38.06%
Saturated Fat 0.24g 19.05%
Trans Fat 0.0 %
Cholesterol 0.37mg 1.97%
Sodium 526.24mg 350.83%
Total Carbohydrate 3.19g 16.99%
Dietary Fiber 0.36 g 22.89%
Sugars 1.88 g %
Protein 1.28g 40.87%
Vitamin A 2.87IU% Vitamin C 0.0mg%
Calcium 24.99mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white pepper, bread flour, sliced pepperoni