Perfect Chocolate Chip Cookies (America's Test Kitchen)


Food.com
45 mins (prep 25, cooking 20)
11 ingredients
16 servings
These are really wonderful large, thick, and chewy cookies with a deep caramel flavour due to the unusual step of browning the butter . The recipe is from Cooks Illustrated Magazine (May/June 2009).

Categories:  <-60-mins , beginner-cook , north-american , kosher , brown-bag , egg , eggs~dairy , oamc~freezer~make-ahead , time-to-make , food-gift , chocolate , weeknight , easy , kid-friendly , american , number-of-servings , vegetarian , to-go... , drop-cookies , cookie-and-brownie , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (32.84 g)
Servings 16
Amount per Serving
Calories 195.45 Calories from Fat 159.57
% Daily Value *
Total Fat 17.73g 436.41%
Saturated Fat 7.33g 586.17%
Trans Fat 0.42g %
Cholesterol 27.82mg 148.39%
Sodium 186.44mg 124.29%
Total Carbohydrate 8.99g 47.93%
Dietary Fiber 0.74 g 47.56%
Sugars 7.74 g %
Protein 1.8g 57.58%
Vitamin A 325.62IU% Vitamin C 0.14mg%
Calcium 14.2mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, packed dark brown sugar, large egg, large egg yolk, semi-sweet chocolate chips
 

Comments

Similar Recipes