Perfect Eggs Benedict
22 mins (prep 7, cooking 15)
5 ingredients
1 servings
I got this recipe when I was about 13 from my grandmother, and after all of these years, it's still a family favorite.

Categories:  5-ingredients-or-less , side-dish , for-1-or-2 , <-30-mins , easy , number-of-servings , time-to-make ,
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Serving Size (88.74 g)
Servings 1
Amount per Serving
Calories 96.73 Calories from Fat 8.91
% Daily Value *
Total Fat 0.99g 1.53%
Saturated Fat 0.34g 1.69%
Trans Fat 0.0g %
Cholesterol 43.48mg 14.49%
Sodium 55.91mg 2.33%
Total Carbohydrate 21.48g 7.16%
Dietary Fiber 0.0 g 0.0%
Sugars 11.99 g %
Protein 0.58g 1.15%
Vitamin A 51.47IU% Vitamin C 0.0mg%
Calcium 7.1mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4