Perfect Red Velvet Cake
50 mins (prep 20, cooking 30)
11 ingredients
1 servings
A dense chocolate cake is layered with cream cheese frosting. What could be better? Do not let the the layers intimidate you; this is a wonderful cake and it shouldn’t be missed. From

Categories:  <-60-mins , holiday , cake-fillings-and-frostings , cupcake , cakes , taste~mood , romantic , vegetarian , time-to-make , dessert ,
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Serving Size (1702.11 g)
Servings 1
Amount per Serving
Calories 5749.66 Calories from Fat 1877.22
% Daily Value *
Total Fat 208.58g 320.89%
Saturated Fat 129.11g 645.55%
Trans Fat 7.76g %
Cholesterol 562.86mg 187.62%
Sodium 4825.42mg 201.06%
Total Carbohydrate 875.75g 291.92%
Dietary Fiber 11.18 g 44.72%
Sugars 404.38 g %
Protein 95.95g 191.91%
Vitamin A 6438.27IU% Vitamin C 0.06mg%
Calcium 1261.01mg% Iron 44.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red food coloring, flavoring, confectioners' sugar