Perfect Sandwich Bread
65 mins (prep 30, cooking 35)
10 ingredients
2 servings
I have been making lots of bread lately, and this is wonderful, soft, fluffy sandwich bread. The dough had the best texture of any I made so far. No bread machine required! Even though there is no machine, it's very easy for a first time bread maker to make. Prep time does not include rising. **I am sorry you didn't have success.. I have passed this on to lots of friends and they all had lots of success! I got the recipe from a video that is VERY helpful, I add an extra tbs honey. here is the link

Categories:  pasta,-rice-and-grains , beginner-cook , <-4-hours , low-in... , yeast-breads , time-to-make , low-cholesterol , easy , kid-friendly , grains , number-of-servings , inexpensive , breads , healthy , healthy-2 , for-large-groups ,
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Serving Size (161.01 g)
Servings 2
Amount per Serving
Calories 633.25 Calories from Fat 195.3
% Daily Value *
Total Fat 21.7g 66.76%
Saturated Fat 5.46g 54.59%
Trans Fat 0.0g %
Cholesterol 69.0mg 46.0%
Sodium 2850.91mg 237.58%
Total Carbohydrate 73.38g 48.92%
Dietary Fiber 4.02 g 32.18%
Sugars 67.22 g %
Protein 40.35g 161.39%
Vitamin A 175.0IU% Vitamin C 5.86mg%
Calcium 1191.21mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, warm water, pinch sugar