Perfect Turkey
1020 mins (cooking 1020)
10 ingredients
1 servings
"This is a perfect recipe for a moist, flavorful holiday bird! Plan the time to brine the bird overnight - it's worth the extra effort!" By Shelly White from Allrecipes.

Categories:  holiday , whole-turkey , poultry , meat , heirloom~historical , christmas , turkey , time-to-make ,
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Serving Size (836.1 g)
Servings 1
Amount per Serving
Calories 1207.84 Calories from Fat 863.55
% Daily Value *
Total Fat 95.95g 147.62%
Saturated Fat 60.77g 303.84%
Trans Fat 3.88g %
Cholesterol 254.35mg 84.78%
Sodium 184184.83mg 7674.37%
Total Carbohydrate 27.68g 9.23%
Dietary Fiber 0.0 g 0.0%
Sugars 2.65 g %
Protein 1.48g 2.96%
Vitamin A 2956.32IU% Vitamin C 0.0mg%
Calcium 160.89mg% Iron 2.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, stalks celery, fresh thyme