Perigord Fondue

food network
15 mins (prep 10, cooking 5)
9 ingredients
about 4 cups

Categories:  fondue , quick , cheese ,
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Serving Size (173.86 g)
Servings 4
Amount per Serving
Calories 292.66 Calories from Fat 31.77
% Daily Value *
Total Fat 3.53g 21.75%
Saturated Fat 1.92g 38.33%
Trans Fat 0.0 %
Cholesterol 13.8mg 18.41%
Sodium 606.3mg 101.05%
Total Carbohydrate 23.15g 30.87%
Dietary Fiber 0.0 g 0.0%
Sugars 1.88 g %
Protein 20.34g 162.74%
Vitamin A 629.54IU% Vitamin C 0.07mg%
Calcium 410.14mg% Iron 2.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic, white american cheese, coarsely ground black pepper, salad greens, soft