Persimmon Muffins

food network
50 mins (prep 30, cooking 20)
18 ingredients
12 regular muffins or 48 mini muffins

Categories:  low-fat , persimmon , healthy , muffin ,
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Serving Size (55.49 g)
Servings 12
Amount per Serving
Calories 225.11 Calories from Fat 91.44
% Daily Value *
Total Fat 10.16g 187.59%
Saturated Fat 6.36g 381.35%
Trans Fat 0.4g %
Cholesterol 26.5mg 106.0%
Sodium 295.96mg 147.98%
Total Carbohydrate 31.97g 127.9%
Dietary Fiber 0.51 g 24.45%
Sugars 19.77 g %
Protein 2.32g 55.8%
Vitamin A 308.79IU% Vitamin C 0.01mg%
Calcium 41.39mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
very ripe, persimmons, whole-wheat flour, ground ginger, finely grated lemon zest, plus, large eggs, plain yogurt or sour cream