Peruvian Home Fries
60 mins (prep 20, cooking 40)
18 ingredients
4 servings
Potatoes actually originated in South America. This is a traditional Peruvian combination of potatoes and peanuts and will be even more authentic if you can find blue potatoes.

Categories:  <-60-mins , side-dish , onions , peppers , breakfast , brunch , low-in... , low-sodium , time-to-make , vegan , low-cholesterol , peruvian , south-american , vegetarian , potato , vegetable , healthy-2 ,
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Serving Size (338.46 g)
Servings 4
Amount per Serving
Calories 1085.03 Calories from Fat 411.66
% Daily Value *
Total Fat 45.74g 281.49%
Saturated Fat 6.41g 128.2%
Trans Fat 0.04g %
Cholesterol 2.65mg 3.53%
Sodium 3668.7mg 611.45%
Total Carbohydrate 141.93g 189.24%
Dietary Fiber 38.34 g 613.44%
Sugars 32.6 g %
Protein 45.87g 366.93%
Vitamin A 17770.62IU% Vitamin C 0.41mg%
Calcium 660.95mg% Iron 16.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced onions, anaheim, minced, chopped red bell pepper, minced garlic, grated monterey jack cheese, fresh lemon juice, toasted, minced cilantro, lemon wedge