Peruvian Mixed Cebiche (Ceviche Mixto)
60 mins (prep 30, cooking 30)
14 ingredients
4 servings
This is the "Peruvian cebiche mixto" you will find in Peruvian restaurants.

Categories:  <-60-mins , peruvian , seafood , shellfish , fish , shrimp , south-american , snack , from-scratch , time-to-make ,
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  • 3 fish fillets (flounder or sea bass)
  • 12 cooked shrimp (cooled)
  • 1 red aji limo chile (red peruvian peppers can be found at south american stores, with or without veins depending on how s)
  • 1 yellow aji limo chile (remove veins)
  • 1 1/2 cups lime juice (do not squeeze limes fully to avoid bitterness, squeeze about halfway)
  • 1 cooked sweet potato (optional)
  • 1/4 bunch cilantro (leaves only)
  • 1/2 red onion (thinly sliced)
  • 6 ice cubes
  • 1 cup white corn kernels (previously boiled and cooled, this better known as giant white cusco corn, also optional)


Serving Size (97.0 g)
Servings 4
Amount per Serving
Calories 22.69 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.39%
Saturated Fat 0.01g 0.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.82mg 0.3%
Total Carbohydrate 7.64g 10.19%
Dietary Fiber 0.36 g 5.81%
Sugars 1.53 g %
Protein 0.38g 3.05%
Vitamin A 45.38IU% Vitamin C 27.23mg%
Calcium 12.7mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fish fillets, cooked shrimp, aji, red, aji, ice cubes, white corn kernels